3rd Annual Wine Country Big Q BBQ Championship

From CBBQAwiki
(Difference between revisions)
Jump to: navigation, search
(Teams Confirmed To Date)
(Teams Confirmed To Date)
Line 31: Line 31:
 
Big B's Down-N-Dirty BBQ
 
Big B's Down-N-Dirty BBQ
 
<br>
 
<br>
Big Dick's Barbecue
+
Big Dick's BBQ
 
<br>
 
<br>
 
Big O's BBQ 2HOT4U
 
Big O's BBQ 2HOT4U
Line 88: Line 88:
 
<br>
 
<br>
 
Smitty's Smoke Patrol
 
Smitty's Smoke Patrol
<br>
 
Smoke It...It's Legal
 
 
<br>
 
<br>
 
Smokey Luv BBQ
 
Smokey Luv BBQ
Line 111: Line 109:
  
 
'''Teams Expected (listed alphabetically)'''<br>
 
'''Teams Expected (listed alphabetically)'''<br>
<br>
 
Big Dick's BBQ
 
 
<BR>
 
<BR>
 
Burnt Offerings BBQ
 
Burnt Offerings BBQ
Line 148: Line 144:
 
<br>
 
<br>
 
Paul Brown
 
Paul Brown
 +
<br>
 +
David Cohen
 
<br>
 
<br>
 
Kevin Davis
 
Kevin Davis
Line 166: Line 164:
 
<br>
 
<br>
 
Bob Lehner
 
Bob Lehner
 +
<br>
 +
Chris Kocsis
 +
<br>
 +
Eric Kocsis
 
<br>
 
<br>
 
Lori Lieneke
 
Lori Lieneke
Line 176: Line 178:
 
<br>
 
<br>
 
Marcia Moy
 
Marcia Moy
 +
<br>
 +
Charlie Parsons
 +
<br>
 +
Deborah Parsons
 
<br>
 
<br>
 
Ed Parsons
 
Ed Parsons
Line 198: Line 204:
 
<br>
 
<br>
 
Nick Schmidt
 
Nick Schmidt
<br>
 
Scott Simpson
 
 
<br>
 
<br>
 
Aaron Staines
 
Aaron Staines
Line 208: Line 212:
 
<br>
 
<br>
 
John Ware
 
John Ware
<br>
 
Richard Wilson
 
 
<br>
 
<br>
 
Melanie Wong
 
Melanie Wong

Revision as of 16:17, 3 July 2013

Page currently under construction


3rd Annual Wine Country Big Q BBQ Championship (ToY)

July 12-13, 2013

Sonoma Academy, 2500 Farmers Lane, Santa Rosa, CA

link title== Entry Forms == BBQ Team Application Form [1]

Judges Application Form [2]

Volunteer Application Form (http://winecountrybigq.com/wp-content/downloads/Volunteer-Application.pdf)

Teams Confirmed To Date

Listed Alphabetically...Still Accepting Applications! Space is limited!
Awful-Q
BBQ Bob and the Smokin' Banditos
Beans & Bones
Bent Smoke
Big B's Down-N-Dirty BBQ
Big Dick's BBQ
Big O's BBQ 2HOT4U
Big Pig BBQ
Bourbon Bros. BBQ
Bowling Over Pigs
Butcher's Daughter BBQ
Casual Smokers
Cowboys Smokin' Hot BBQ
Dad's Doing What They Love
Hog Heaven Sauces
Hog Island Pitmasters
I.A.B. 30 BBQ
Knock UR Sox Off BBQ
Meat Hu$tle
Murphy-Goode
My Smokin Grillfriend
Pig Night Run
Pirates of the Pig
Plastered Pig BBQ
Pork Dynasty
Porktera BBQ
R&R BBQ
Ribs A Rockin
Ric's Righteous Ribs
Royal Smokin Hot BBQ
Sandle'd Chefs
Slap Yo' Daddy BBQ
Slow & Low Barbecue
Smitty's Smoke Patrol
Smokey Luv BBQ
Tex Wasabi's All-Stars
The BBQ Spot
The Pit Crew BBQ
Too Ashamed to Name BBQ
Up in Smoke
Vic's Chics BBQ
Woodhouse Barbecue
ZZYZX Bar-B-Q

Teams Expected (listed alphabetically)

Burnt Offerings BBQ
Rob Z's Real Pit Barbecue
Smokehouse 10
Smokin' Yankees BBQ
Son of Smoke

== Judges Confirmed To Date == Listed Alphabetically

Tracy Allen
Steve Alvarez
Merrialyce Alvarez
Einar Anderson
Karen Anderson
Bill Bain
Tony Boone
Rick Brandini
Tom Breitweiser
Peggy Brown
Paul Brown
David Cohen
Kevin Davis
Christine Davis
Clayton Dewberry
Laurie Figone
David Hornby
Andrew Hsieh
Jeff Hutcherson
John Kelly
Bob Lehner
Chris Kocsis
Eric Kocsis
Lori Lieneke
David Louie
Ralph Michel
Barry Morris
Marcia Moy
Charlie Parsons
Deborah Parsons
Ed Parsons
Marla Parsons
Herb Pegan
Julie Poe Menge
Paul Richardson
Kim Robles
Paul Robles
Greg Ryan
Beth Schmidt
Ian Schmidt
Nick Schmidt
Aaron Staines
Anna Stockel
Rich Wallace
John Ware
Melanie Wong
Todd Yates
Claire Yuan
Dale Zicarelli

Prizes & Awards

In addition to the four meat KCBS competition, The Big Q is pleased to be one of the 10 Ranchers Reserve Beef Cup competitions. Over $9,600 will be awarded at Wine Country Big Q. The following cash payments will be awarded in each of the four entry categories:
First Place: $500
Second Place: $400
Third Place: $300
Fourth Place: $200
Fifth Place: $100

Overall Grand Champion will receive $1,000 plus a trophy
Reserve Grand Champion will receive $500 plus a trophy

People’s Choice Award winner will receive a trophy plus bragging rights!


Rancher's Reserve Prize Money is as follows:
First Place: $900
Second Place: $700
Third Place: $500


'Mystery Meat Competition' will occur with prizes to be announced. Mystery Meat competitors must confirm participation in this category in advance. Meat to be provided after team meeting on Friday, July 12.

'Just ADDED' Bakin for Bacon Dessert Competition - open category with People's Choice Award and $250 cash for first prize

Turn in Times

11:00 am - Chicken
11:30 am - Pork Ribs
12:00 pm - Pork
12:30 pm - Beef Brisket
1:15 pm - Rancher's Reserve Beef Cup
1:45 pm - Mystery Meat

Personal tools
Donate