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Wiki: 2nd Annual California Honey Festival and BBQ Championship



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#21 Roger Campbell

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Posted 23 April 2014 - 03:42 PM

Hello All I just got caught up on my judges list 45 judges at this time. I will be listing the teams that have sent in their checks later tonight. I hope to see everyone return this year and we will have room for more teams as I have expanded to area. :jump:

#22 Jason R

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Posted 23 April 2014 - 07:46 PM

Mailing my entry tomorrow. This will be my first comp since its 15 min down the road. Wish me luck that I don't get killed. :punk:

#23 Steve Wilson

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Posted 23 April 2014 - 08:55 PM

Good Luck Jason R., this will be a great contest for your first.

#24 Roger Campbell

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Posted 24 April 2014 - 07:53 AM

That is great Jason, there will be a first times from Fillmore also, or so I have been told.

#25 Roger Campbell

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Posted 24 April 2014 - 07:56 AM

Hey look who is cooking now ; Funtime BBQ, SimplyMarveous BBQ, Howlin BBQ and Cool Grilling.

#26 Roger Campbell

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Posted 24 April 2014 - 11:36 AM

Welcome to All Hogs Sauced Up Thanks Steve Madaul, joining the fun.

#27 Bill Keyes

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Posted 24 April 2014 - 11:39 AM

Anyone interested in a Friday Night Potluck? I could do up a bag of Tri-Tips. Oh, and maybe talk Sherry into making a dessert too.

#28 Steve Wilson

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Posted 24 April 2014 - 11:51 AM

WE'RE IN BILL, I'LL DO PASTA SALAD.

#29 Roger Campbell

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Posted 29 April 2014 - 06:03 PM

Well tomorrow is the end of April and end of the early sign up savings. Any entries post mark in April will get the early discount price of $250. May first it goes up to $300.00.

#30 William Wilson

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Posted 30 April 2014 - 04:56 AM

Check is in the mail.

#31 Bill Keyes

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Posted 30 April 2014 - 08:40 AM

Mine is as well.
Thanks Roger.

#32 Steve Wilson

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Posted 30 April 2014 - 01:29 PM

Our Too! Honey, here we come!

#33 Roger Campbell

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Posted 01 May 2014 - 10:02 AM

Welcome to Smokin Red Devil's BBQ, Jason Radclife, Fillmore's own Tropical Heat BBQ, Bill Keyes and Daddy O's Smokin BBQ, Patrick Sawyer. Thanks for joining the fun boys.

#34 Larry Adkins

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Posted 01 May 2014 - 08:19 PM

Mad Dawgz BBQ sent out there application with a check. It was also post marked before the cost increase. Lucky us! This event is 30 minutes away.

Mad Dawgz BBQ

#35 Dennis McGrath

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Posted 02 May 2014 - 05:59 AM

Ugh, I miss early bird....can't believe it's already May.

#36 Roger Campbell

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Posted 02 May 2014 - 09:30 AM

Well three more teams today. Wild Willy's, The Pit Crew BBQ of SoCal, and the famous Ridge Route Boys BBQ. I can almost smell the BBQ now. 8)

#37 Roger Campbell

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Posted 02 May 2014 - 12:15 PM

PC Cooks; Hey I just found out that the health dept. wants all PC booths applications in by May 14th. Pc is how I make money for the charity. so this is very important.
I take care of the health depart. permits, but I need to know who is doing PC. Please let me know if you are planning on doing PC

#38 Jason R

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Posted 02 May 2014 - 01:31 PM

Any chance someone can run down the PC for the newbie so I can figure out if its something I can pull off?

#39 Bill Keyes

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Posted 02 May 2014 - 08:47 PM

View PostRoger Campbell, on 02 May 2014 - 12:15 PM, said:

PC Cooks; Hey I just found out that the health dept. wants all PC booths applications in by May 14th. Pc is how I make money for the charity. so this is very important.
I take care of the health depart. permits, but I need to know who is doing PC. Please let me know if you are planning on doing PC


In for PC

#40 Roger Campbell

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Posted 03 May 2014 - 01:53 PM

Thanks Bill




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