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IBCA Golden State Championship, Hesperia 16,17 Sept. 2011


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#1 Thom Emery

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Posted 01 February 2011 - 03:50 PM

Save the date
Golden State Championship at Hesperia Sept 16 and 17, 2011 IBCA Sanctioned
As always low entry fees, Taste of BBQ Vending, We would like to be a part of the CBBQA ToY
Only 32 teams, New location out at the lake in conjunction with a city wide celebration
GREAT event for new cooks to try cooking against the traveling professional teams
More details after the Stagecoach push


http://hesperiaparks...es/lakepark.php

Edited by Thom Emery, 01 February 2011 - 03:54 PM.


#2 Sylvie Curry

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Posted 01 February 2011 - 09:22 PM

Looking forward to this IBCA event.

#3 Bill Keyes

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Posted 02 February 2011 - 07:47 AM

Thanks Thom. Have it marked on the calendar.
We have been lucky to score 2 RGC's out of the three contests they have had. Need to try and get that elusive GC this time.

#4 Thom Emery

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Posted 22 February 2011 - 03:58 PM

Working to keep the entry fees low on this
Have the plaques we used in the past worked out over time
when displayed at home?

#5 Stephan Franklin

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Posted 23 February 2011 - 12:10 AM

Might have to journey down!

#6 Thom Emery

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Posted 11 March 2011 - 12:13 PM

View PostThom Emery, on 01 February 2011 - 03:50 PM, said:

Save the date
Golden State Championship at Hesperia Sept 16 and 17, 2011 IBCA Sanctioned
As always low entry fees, Taste of BBQ Vending, We would like to be a part of the CBBQA ToY
Only 32 teams, New location out at the lake in conjunction with a city wide celebration
GREAT event for new cooks to try cooking against the traveling professional teams
More details after the Stagecoach push


http://hesperiaparks...es/lakepark.php


What is the proper procedure on making this cook off CBBQA ToY?


#7 John Bracamonte

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Posted 16 March 2011 - 07:36 PM

View PostThom Emery, on 11 March 2011 - 12:13 PM, said:

What is the proper procedure on making this cook off CBBQA ToY?


Be happy to help get this ToY approved. I'll contact you tomorrow to get the process started.

#8 Thom Emery

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Posted 17 May 2011 - 06:09 AM

Really looking to go outside the box on this one
There are so many very good contests in California now
Give me a few days to get a plan together

#9 Thom Emery

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Posted 20 May 2011 - 04:48 AM

Entry forms next week
California State Championship
Lowest entry fee you will see in 2011
payout to 10th place

#10 Mike Roller

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Posted 30 May 2011 - 02:21 PM

View PostThom Emery, on 20 May 2011 - 04:48 AM, said:

Entry forms next week
California State Championship
Lowest entry fee you will see in 2011
payout to 10th place

Are entry forms available yet?
Since I'm a new member of the IBCA, I don't want to miss
my inaugural event.

#11 Thom Emery

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Posted 30 May 2011 - 03:53 PM

Mike
We will have them up soon
(I am catering or cooking for churches almost every week
Cooking for a church made up of mostly the homeless Wednesday)

Hesperia is a great place to come for your first cook off
With the relaxed timeline and quemunity activities
You will get to know some of the other teams and maybe win a few $

Edited by Thom Emery, 30 May 2011 - 03:55 PM.


#12 Mike Roller

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Posted 31 May 2011 - 06:01 AM

Thanks for the quick reply, Mr. Emery.
Looking forward to it.

#13 Thom Emery

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Posted 06 June 2011 - 05:57 AM

Entry forms Friday

#14 Mike Roller

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Posted 12 June 2011 - 01:06 PM

View PostThom Emery, on 06 June 2011 - 05:57 AM, said:

Entry forms Friday

Posted Image

#15 Thom Emery

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Posted 12 June 2011 - 01:43 PM

View PostMike Roller, on 12 June 2011 - 01:06 PM, said:

Posted Image

LOL thats a great one LOL

#16 Mike Roller

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Posted 12 June 2011 - 03:01 PM

View PostThom Emery, on 12 June 2011 - 01:43 PM, said:

LOL thats a great one LOL

Just a little Sunday humor.

Edited by Mike Roller, 12 June 2011 - 03:02 PM.


#17 Thom Emery

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Posted 20 June 2011 - 02:07 PM

Katy Emery ( my Daughter) is working with me on this event
Early bird rate $140 until July 5 postmark
Entry Forms on link below
This is not a CBBQA ToY event
we are doing Texas Style Three Meat (no Pork Shoulder)
Half Chickens, Pork Spare Ribs, Beef Brisket Flats
Saturday Old School Breakfast Pot Luck 830AM

Edited by Thom Emery, 20 June 2011 - 02:37 PM.


#18 Mike Roller

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Posted 21 June 2011 - 12:27 PM

Thanks, Thom
High Roller$ BBQ is looking forward to our
first comp. Sounds like it's going to be a winner :good:
Entry form & check are on its way.

#19 Thom Emery

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Posted 22 June 2011 - 04:32 AM

Judges sign ups going well

#20 Mike Roller

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Posted 28 June 2011 - 10:04 AM

Only 1 confirmed team so far?
Shirley, you jest :whistle:




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